GreenPlus Medical
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Latin Name: Opuntia ficus indica
Part Used: Whole Herb
Active Ingredients: Polysaccharides, triterpenoid saponins
Cactus extract is a light-yellow powdered substance derived from the entire plant of cacti in the Cactaceae family, including its roots, stems, pulp, peel, and seeds. Its primary components consist of polysaccharides, triterpenoid saponins, flavonoids, and organic acids.
Malonic acid in cactus extract can inhibit fat synthesis, while flavonoids help improve glucose metabolism. The extract exhibits antibacterial properties against Staphylococcus aureus and Escherichia coli. Furthermore, its superoxide dismutase (SOD) content provides anti-inflammatory benefits and promotes wound healing.
1. Pharmaceutical raw materials
2. Functional food and dietary additives
3. Effective ingredients in skincare and cosmetics
Packing: Pack in paper-drums with two plastic-bags inside. Net Weight: 25Kg/drum.
Storage: Store in a well-closed container away from moisture and direct sunlight.
The manufacturing processes are compliant with international standards, holding certifications such as ISO, HACCP, HALAL, SGS, and Kosher, ensuring safety, naturalness, and health.